French Regional Menus (1984, Hardcover

$ 0.8

Book Series: Great Meals in Minutes Ser. ISBN: 9780867061901 Genre: Cooking, Biography & Autobiography Author: Time-Life Books Editors Publisher: Time Life Books Number of Pages: 105 Pages Language: English Format: Hardcover Illustrator: Yes Book Title: French Regional Menus Topic: Regional & Ethnic / French, Culinary, Entertaining

Description

French Regional Menus (1984, Hardcover. Contains photos and bios of the contributing Chefs. Contains photos and bios of the contributing Chefs. Includes: Carol Brendlinger and Michael Wild, Jeanne Voltz, Leslee Reis, and many more.