The keep it short & simple party menu book HC/DJ 1974

$ 10.54

ISBN-10: 0030918855 ISBN-13: 9780030918858 Book Title: Keep It Short and Simple Party Menu Book Publication Year: 1974 Format: Hardcover ISBN: 9780030918858 Dewey Decimal: 641.5/68 LCCN: 72-078137 TitleLeading: The Topic: General, Entertaining LC Classification Number: TX731.B68 Publisher: Holt McDougal Features: Dust Jacket Brand: Unbranded Number of Pages: X, 214 Pages Author: Ruth H. Brent Genre: Cooking Language: English

Description

The keep it short & simple party menu book HC/DJ 1974. Authored by Ruth H. Brent, this hardcover book covers a range of topics and recipes tailored for parties and social events. With a focus on simplicity and deliciousness, this book is a valuable resource for those looking to plan and execute successful festivities. The Keep It Short & Simple Party Menu Book published by Holt McDougal in 1974 is a comprehensive guide to hosting gatherings and entertaining guests. Authored by Ruth H. Brent, this hardcover book covers a range of topics and recipes tailored for parties and social events. With a focus on simplicity and deliciousness, this book is a valuable resource for those looking to plan and execute successful festivities. The book also features a dust jacket and has a total of 214 pages filled with practical advice and ideas for menus and decorations.