Snack Foods Processing by Edmund W Lusas: Used

$ 146.37

Pages: 662 Item Width: 6.5 in Item Height: 1.4 in Publication Date: 2001-06-01 Number of Pages: 662 Pages Type: Textbook Author: Lloyd W. Rooney Item Weight: 35.1 Oz Item Length: 9.3 in Book Title: Snack Foods Processing Subject Area: Technology & Engineering width: 6.5 in Language: English Subject: Food Science Publication Name: Snack Foods Processing Publisher: CRC Press LLC Format: Hardcover height: 1.4 in ISBN: 9781566769327 Publication Year: 1991