Paul Kirks Championship Barbecue Sauces Cookbook with 175 DIY Recipes

$ 5.28

Features: Illustrated Narrative Type: Nonfiction Illustrator: Yes Item Height: 0.6 in Pages: 272 Edition: First Edition Item Length: 8.5 in Book Series: Paul Kirk's ISBN: 9781558321250 Item Weight: 12.5 Oz Author: Paul Kirk Genre: Cookbooks, Food & Drink, Cooking, Food Book Title: Paul Kirk's Championship Barbecue Sauces Item Width: 5 in Signed: No Format: Trade Paperback Intended Audience: Ages 9-12, Young Adults, Adults Original Language: English Country/Region of Manufacture: United States Vintage: Yes Publication Year: 1997 Type: Cookbook Publisher: Harvard Common Press gtin13: 9781558321250 Topic: Cooking, Cooking with Gadgets, Food, North American Cuisine, Methods / Barbecue & Grilling Number of Pages: 272 Pages Language: English

Description

The product is a cookbook titled "Paul Kirk's Championship Barbecue Sauces: 175 Make Your Own Sauces Cookbook" from the book series by Paul Kirk. It features 175 recipes for sauces, marinades, rubs, mops, and salsas for barbecue. The book is illustrated and intended for young adults, ages 9-12, and adults. It was published by Harvard Common Press in 1997 as the first edition, with 272 pages in a trade paperback format.

Paul Kirks Championship Barbecue Sauces Cookbook with 175 DIY Recipes

Description

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