Marketing in Food, Hospitality, Tourism and Events: A Critical Approach: New-image

Marketing in Food, Hospitality, Tourism and Events: A Critical Approach: New

$ 42.96

Format: Trade Paperback Subject Area: Business & Economics Subject: Marketing / General, Industries / Hospitality, Travel & Tourism, Industries / Food Industry, Advertising & Promotion Author: Richard Tresidder, Craig Hirst Book Title: Marketing in Food, Hospitality, Tourism and Events: A Critical Ap Publisher: Goodfellow Publishers, The Limited Publication Year: 2012 width: 7.4 in Item Length: 9.7 in Language: English Publication Name: Marketing in Food, Hospitality, Tourism and events : a Critical Approach Number of Pages: 256 Pages Publication Date: 2012-05-31 ISBN: 9781906884222 Item Width: 7.4 in Type: Textbook

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Marketing in Food, Hospitality, Tourism and Events: A Critical Approach: New. New Paperback New Paperback

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