The Big Book of Cidermaking Christopher And Kirsten K. Shockey Paperback

$ 10.56

Language: English Author: Kirsten K. Shockey, Christopher Shockey Format: Trade Paperback Type: book Publication Year: 2020 Genre: Cooking, Science Book Title: Big Book of Cidermaking : Expert Techniques for Fermenting and Flavoring Your Favorite Hard Cider Item Height: 0.7 in Narrative Type: book Number of Pages: 336 Pages Publisher: Storey Publishing Item Width: 8.1 in Topic: Specific Ingredients / Fruit, Beverages / General, Chemistry / Industrial & Technical, Methods / Canning & Preserving Intended Audience: General / adult Item Weight: 30.5 Oz ISBN: 9781635861136 Item Length: 9 in Illustrator: Yes height: 0.7 in width: 8.1 in

Description

The Big Book of Cidermaking Christopher And Kirsten K. Shockey Paperback. "The Big Book of Cidermaking" is a comprehensive guide to making your own hard cider at home. Written by Kirsten K. Shockey and Christopher Shockey, this 336-page trade paperback covers everything from choosing specific ingredients and fruit to the chemistry involved in the fermentation process. With expert techniques and illustrations, this book is perfect for adult cider enthusiasts looking to expand their knowledge and skills in the art of cidermaking. Published by Storey Publishing in 2020, this book is a valuable resource for anyone interested in the world of home cidermaking. "The Big Book of Cidermaking" is a comprehensive guide to making your own hard cider at home. Written by Kirsten K. Shockey and Christopher Shockey, this 336-page trade paperback covers everything from choosing specific ingredients and fruit to the chemistry involved in the fermentation process. With expert techniques and illustrations, this book is perfect for adult cider enthusiasts looking to expand their knowledge and skills in the art of cidermaking. Published by Storey Publishing in 2020, this book is a valuable resource for anyone interested in the world of home cidermaking.