Description
Holiday Inn Cookbook & Travel Guide 1966 5th Edition Vintage Mid Century Rare. The Holiday Inn Cookbook and Travel Guide from 1966 is a rare vintage mid-century gem filled with recipes, tips, and travel inspiration. This 5th edition features a trade paperback format with spiral binding, making it easy to use while on the go. Authored by Ruth Malone, this illustrated cookbook focuses on national cooking, regional dishes, and entertainment ideas, making it a valuable resource for young adults and adults interested in food, travel, and cultural experiences. Perfect for those who appreciate the 1960s era and enjoy collecting unique cookbooks. The Holiday Inn Cookbook and Travel Guide from 1966 is a rare vintage mid-century gem filled with recipes, tips, and travel inspiration. This 5th edition features a trade paperback format with spiral binding, making it easy to use while on the go. Authored by Ruth Malone, this illustrated cookbook focuses on national cooking, regional dishes, and entertainment ideas, making it a valuable resource for young adults and adults interested in food, travel, and cultural experiences. Perfect for those who appreciate the 1960s era and enjoy collecting unique cookbooks.