Description
Mastering the Art of French Cooking (2 Volume Box Set): A Cookbook Julia Child. Two-volume cookbook gift set of Mastering the Art of French Cooking by authors Julia Child, Simone Beck, and Louisette Bertoll. The books are published by Alfred A. Knopf. Meaning: This book is considered revolutionary for American cooking, making French cuisine accessible to home cooks. Volume One: Contains 524 recipes and is considered the fundamental work that revolutionized American home cooking. Volume Two: Includes 257 additional recipes and explores the themes of pastries (such as croissants and baguettes) and deli meats in more depth.Books are valued for detailed instructions and accurate illustrations that help even beginners master the complex techniques of French cuisine. Watch carefully so that there are no questions later. Before sending, I take additional videos and photos!!!...