On Cooking: A Textbook of - Hardcover, by Labensky Sarah R.; - Acceptable-image
On Cooking: A Textbook of - Hardcover, by Labensky Sarah R.; - Acceptable-image

On Cooking: A Textbook of - Hardcover, by Labensky Sarah R.; - Acceptable

$ 13.77

Item Width: 9.3 in Item Weight: 113.2 Oz Type: Textbook Features: New Edition Publication Name: On Cooking : a Textbook of Culinary Fundamentals Publisher: Prentice Hall PTR Number of Pages: 1224 Pages Format: Hardcover Language: English Item Length: 11.3 in Subject: Industries / Hospitality, Travel & Tourism, General Subject Area: Cooking, Business & Economics Item Height: 1.8 in Publication Year: 2010 Author: Sarah R. Labensky, Steven R. Labensky, Alan M. Hause, Priscilla A. Martel ISBN: 9780137155767 height: 1.8 in Book Title: On Cooking: A Textbook of Culinary Fundamentals width: 9.3 in

Description

On Cooking: A Textbook of - Hardcover, by Labensky Sarah R.; - Acceptable. On Cooking: A Textbook of Culinary Fundamentals by Labensky, Sarah R.; Hause, Alan M.; Martel, Priscilla Description: The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way. Product ID: 013715576X-7-1

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