Vintage Chinese Cooking Cookbook (Favorite Recipes Series), 1987, No. 21-image
Vintage Chinese Cooking Cookbook (Favorite Recipes Series), 1987, No. 21-image
Vintage Chinese Cooking Cookbook (Favorite Recipes Series), 1987, No. 21-image
Vintage Chinese Cooking Cookbook (Favorite Recipes Series), 1987, No. 21-image
Vintage Chinese Cooking Cookbook (Favorite Recipes Series), 1987, No. 21-image
Vintage Chinese Cooking Cookbook (Favorite Recipes Series), 1987, No. 21-image
Vintage Chinese Cooking Cookbook (Favorite Recipes Series), 1987, No. 21-image
Vintage Chinese Cooking Cookbook (Favorite Recipes Series), 1987, No. 21-image
Vintage Chinese Cooking Cookbook (Favorite Recipes Series), 1987, No. 21-image
Vintage Chinese Cooking Cookbook (Favorite Recipes Series), 1987, No. 21-image
Vintage Chinese Cooking Cookbook (Favorite Recipes Series), 1987, No. 21-image
Vintage Chinese Cooking Cookbook (Favorite Recipes Series), 1987, No. 21-image

Vintage Chinese Cooking Cookbook (Favorite Recipes Series), 1987, No. 21

$ 6.17

Edition: Collector's Edition Personalized: No Publisher: Publications International, The Limited Author: Mixed Authors Unit Type: Unit Item Weight: 7 oz Vintage: Yes Publication Year: 1987 Country of Origin: United States Narrative Type: Nonfiction Illustrator: Yes Era: 1980s Intended Audience: Young Adults, Adults Signed: No Format: Paperback Item Width: 0.5 in width: 0.5 in Item Length: 5.25 in Inscribed: No Topic: Cooking, Cooking by Ingredient, National Cooking, Regional Cooking Language: English Book Title: Chinese Cooking height: 8.25 in Features: Illustrated Unit Quantity: 1 Number of Pages: 96 Pages Type: Activity Book Item Height: 8.25 in Ex Libris: No Original Language: English Personalize: No Genre: Cookbooks, Food & Drink

Description

Vintage Chinese Cooking Cookbook (Favorite Recipes Series), 1987, No. 21. The Vintage Chinese Cooking Cookbook from 1987 (Favorite Recipes Series, No. 21) offers a collection of classic Chinese recipes in English, making it accessible to a wide audience of young adults and adults interested in exploring traditional flavors and techniques. The illustrated cookbook features regional cooking, cooking by ingredient, and national cooking themes, providing readers with a comprehensive guide to Chinese culinary traditions. With a nostalgic feel from the 1980s, this collector's edition publication by Publications International, The Limited is a valuable addition to any cooking enthusiast's collection. The Vintage Chinese Cooking Cookbook from 1987 (Favorite Recipes Series, No. 21) offers a collection of classic Chinese recipes in English, making it accessible to a wide audience of young adults and adults interested in exploring traditional flavors and techniques. The illustrated cookbook features regional cooking, cooking by ingredient, and national cooking themes, providing readers with a comprehensive guide to Chinese culinary traditions. With a nostalgic feel from the 1980s, this collector's edition publication by Publications International, The Limited is a valuable addition to any cooking enthusiast's collection.

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