Food to Die For : Recipes & Stories from America's Most Legendary Haunted Places-image
Food to Die For : Recipes & Stories from America's Most Legendary Haunted Places-image
Food to Die For : Recipes & Stories from America's Most Legendary Haunted Places-image
Food to Die For : Recipes & Stories from America's Most Legendary Haunted Places-image
Food to Die For : Recipes & Stories from America's Most Legendary Haunted Places-image
Food to Die For : Recipes & Stories from America's Most Legendary Haunted Places-image
Food to Die For : Recipes & Stories from America's Most Legendary Haunted Places-image

Food to Die For : Recipes & Stories from America's Most Legendary Haunted Places

$ 12.1

Topic: History, Supernatural, Essays & Narratives Publisher: HarperCollins Focus Format: Hardcover height: 0.9 in Item Height: 0.9 in Item Width: 8.3 in Language: English Genre: Body, Mind & Spirit, Cooking Item Length: 10.3 in Author: Amy Bruni Book Title: Food to Die for : Recipes & Stories from America's Most Legendary Haunted Places ISBN: 9781400245598 width: 8.3 in Number of Pages: 288 Pages Publication Year: 2024 Item Weight: 42.2 Oz

Description

Food to Die For : Recipes & Stories from America's Most Legendary Haunted Places. With 288 pages of essays and narratives, readers can expect a unique and engaging experience that combines culinary delights with tales of the unexplained. "Food to Die For: Recipes & Stories from America's Most Legendary Haunted Places" by Amy Bruni is a comprehensive cooking and supernatural book published by HarperCollins Focus. Focusing on recipes and stories from haunted places across America, this hardcover book delves into the history and supernatural elements of the featured locations. With 288 pages of essays and narratives, readers can expect a unique and engaging experience that combines culinary delights with tales of the unexplained. The book covers a range of topics within the genre, making it a captivating read for those interested in both cooking and the supernatural.

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