Cooking with Pheeling Philadelphia Cream Cheese Kraft - 2011 Paperback Cookbook-image
Cooking with Pheeling Philadelphia Cream Cheese Kraft - 2011 Paperback Cookbook-image
Cooking with Pheeling Philadelphia Cream Cheese Kraft - 2011 Paperback Cookbook-image
Cooking with Pheeling Philadelphia Cream Cheese Kraft - 2011 Paperback Cookbook-image
Cooking with Pheeling Philadelphia Cream Cheese Kraft - 2011 Paperback Cookbook-image
Cooking with Pheeling Philadelphia Cream Cheese Kraft - 2011 Paperback Cookbook-image
Cooking with Pheeling Philadelphia Cream Cheese Kraft - 2011 Paperback Cookbook-image
Cooking with Pheeling Philadelphia Cream Cheese Kraft - 2011 Paperback Cookbook-image
Cooking with Pheeling Philadelphia Cream Cheese Kraft - 2011 Paperback Cookbook-image
Cooking with Pheeling Philadelphia Cream Cheese Kraft - 2011 Paperback Cookbook-image
Cooking with Pheeling Philadelphia Cream Cheese Kraft - 2011 Paperback Cookbook-image
Cooking with Pheeling Philadelphia Cream Cheese Kraft - 2011 Paperback Cookbook-image

Cooking with Pheeling Philadelphia Cream Cheese Kraft - 2011 Paperback Cookbook

$ 4.22

Book Title: cooking with pheeling Color: Multicolor Publication Year: 2011 Narrative Type: Nonfiction Book Dimensions: 9⅞ inches x 8⅜ inches Publisher: Kraft Topic: Cooking with Cream Cheese, Cooking Original Language: English ISBN: 9780615479347 Format: Paperback Personalized: No Language: English Intended Audience: Adults Signed: No Ex Libris: No Country of Origin: United States Brand: Cookbook Vintage: No Number of Pages: 148 Type: Cookbook Author: Dave Reger, Kraft Foods Staff, cooking with pheeling Era: 2010s Personalize: No Genre: Cookbooks Features: Illustrated Inscribed: No

Description

Cooking with Pheeling Philadelphia Cream Cheese Kraft - 2011 Paperback Cookbook. Title: Cooking with Pheeling: The Newest and Tastiest Recipes and Ideas from Philadelphia. Key Aspects of the Cookbook. Cooking with Pheeling: The Newest and Tastiest Recipes and Ideas from Philadelphia, published by Kraft Foods, featuring classic and award-winning recipes using Philadelphia Cream Cheese for appetizers, sides, entrees, and desserts, often incorporating community submissions and ideas for both everyday meals and special occasions. It's a collection showcasing the versatility of cream cheese, from dips and cheesecakes to savory dishes, developed by the Kraft Kitchens and real home cooks. Key Aspects of the Cookbook: Title: Cooking with Pheeling: The Newest and Tastiest Recipes and Ideas from Philadelphia. Publisher: Kraft Foods (specifically the Philadelphia brand). Year: 2011. Content: A mix of classic Philly recipes, new ideas, and award-winning recipes from the "Real Women of Philadelphia" contest, focusing on indulgent and special-occasion dishes. Categories: Includes appetizers, side dishes, entrees, and desserts, with recipes ranging from quick and easy to more elegant options. Authors: Dave Reger and the Kraft Foods Staff. Cooking with Pheeling Philadelphia Cream Cheese Kraft - eBay Number of Pages. 148. Features. Illustrated. Publication Year. 2011. Cookbook. Genre. Cookbooks. Book Dimensions. 9⅞ inches x 8⅜ i...

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