Description
BAKING - CAKES-COOKIES-BREADS-PASTRIES by Arnold Zabert 1987 HC/DJ + Cover. This book titled "Baking - Cakes-Cookies-Breads-Pastries" by Arnold Zabert is a 1987 hardcover book with a dust jacket featuring clear illustrations and recipes for various baked goods. The author, Arnold Zabert, provides detailed instructions in both English and German, making it accessible to a wide range of readers interested in cooking and baking. This book titled "Baking - Cakes-Cookies-Breads-Pastries" by Arnold Zabert is a 1987 hardcover book with a dust jacket featuring clear illustrations and recipes for various baked goods. Published by Penguin Publishing Group, this first U.S. edition and first printing includes 277 pages filled with step-by-step methods for baking cakes, cookies, breads, and pastries. The author, Arnold Zabert, provides detailed instructions in both English and German, making it accessible to a wide range of readers interested in cooking and baking. The book's dimensions of 12.3" x 9.3" x 1" make it a valuable addition to any cookbook collection, especially for those passionate about baking and pastry.