Way to Cook by Julia Child (1989, Hardcover)

$ 18.48

Item Weight: 86.2 Oz Book Title: Way to Cook Item Height: 1.3 in Topic: Individual Chefs & Restaurants, Regional & Ethnic / French, General, Courses & Dishes / General Illustrator: Yes Item Length: 11.2 in Publisher: Knopf Doubleday Publishing Group Author: Julia Child Language: English Item Width: 9.5 in width: 9.5 in Publication Year: 1989 ISBN: 9780394532646 height: 1.3 in Format: Hardcover Genre: Cooking Number of Pages: 528 Pages Book Series: Julia

Description

Way to Cook by Julia Child (1989, Hardcover). "Way to Cook" by Julia Child is a comprehensive cookbook featuring a collection of recipes and cooking techniques. Published in 1989 by Knopf Doubleday Publishing Group, this hardcover book showcases the culinary skills of Julia Child, focusing on French cuisine and general cooking principles. With 528 pages and illustrations, this book is a valuable resource for aspiring chefs and home cooks looking to enhance their culinary skills. PLEASE SEE ALL PHOTOS "Way to Cook" by Julia Child is a comprehensive cookbook featuring a collection of recipes and cooking techniques. Published in 1989 by Knopf Doubleday Publishing Group, this hardcover book showcases the culinary skills of Julia Child, focusing on French cuisine and general cooking principles. With 528 pages and illustrations, this book is a valuable resource for aspiring chefs and home cooks looking to enhance their culinary skills. PLEASE SEE ALL PHOTOS