Description
Vera Cucina Italiana by Donaldo Soviero (1991 Hardback Cookbook). The product is a vintage 1991 hardback cookbook titled "Vera Cucina Italiana" by Donaldo Soviero. Part of the La Vera series, this first edition cookbook focuses on Italian cuisine, specifically seafood. It features illustrations and a dust jacket, making it a visually appealing addition to any cook's collection. With 352 pages of recipes and culinary insights, this book is a valuable resource for those interested in Italian cooking and regional dishes.