Technology of Extrusion Cooking, Hardcover by Frame, N. D. (EDT), Like New Us...-image

Technology of Extrusion Cooking, Hardcover by Frame, N. D. (EDT), Like New Us...

$ 61.35

Publication Year: 1995 Subject Area: Business & Economics Subject: Industries / Food Industry, Business Law Author: N. D. Frame Publisher: Wolters Kluwer Legal & Regulatory U.S. Language: English Book Title: Technology of Extrusion Cooking ISBN: 9780751400908 Format: Hardcover Publication Name: Technology of Extrusion Cooking Number of Pages: X, 253 Pages Type: Textbook

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Technology of Extrusion Cooking, Hardcover by Frame, N. D. (EDT), Like New Us.... Technology of Extrusion Cooking, Hardcover by Frame, N. D. (EDT), ISBN 0751400904, ISBN-13 9780751400908, Like New Used, Free shipping in the US Technology of Extrusion Cooking, Hardcover by Frame, N. D. (EDT), ISBN 0751400904, ISBN-13 9780751400908, Like New Used, Free shipping in the US

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