Master the Art of French Cooking with Volume 1-image

Master the Art of French Cooking with Volume 1

$ 15.81

Product Group: Book ISBN: Does not apply IsTextBook: No gtin13: Does not apply Book Title: Mastering the Art of French Cooking (Volume 1) Author: Child, Julia;Beck, Simone;Bertholle, Louisette Publication Year: 1973 Weight: 3 lbs Language: english Binding: Hardcover Publisher: Alfred A. Knopf

Description

Mastering the Art of French Cooking (Volume 1) by Child, Julia;Beck, Simone;Bertholle, Louisette Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less

  1. This cookbook is a timeless classic! Even with some notes and highlights, the recipes are clear, detailed, and perfect for anyone wanting to master French cuisine. A must-have for home chefs—worth every penny!

    Thiago Duarte Areias

Related products