Description
Malai : Frozen Desserts Inspired by South Asian Flavors, Hardcover by Bavishi.... Discover how to make their famous Orange Fennel French Toast and Parle-G Masala Chai Ice Cream Sandwiches. UNIQUE FLAVOR COMBOS : Each recipe features the vibrant flavors and ingredients of South Asian cuisine, showcasing Malai’s signature repertoire—cardamom, rose, almond, pepper, mango, chai, orange, lychee, fennel, and saffron. Malai : Frozen Desserts Inspired by South Asian Flavors, Hardcover by Bavishi, Pooja; Yeager, Morgan Ione (PHT), ISBN 9798886741872, ISBN-13 9798886741872, Brand New, Free shipping in the US A celebration of South Asian flavors by Pooja Bavishi, the founder of acclaimed Malai ice cream. Learn to create frozen desserts at home with this first-of-its-kind South Asian-inspired ice cream cookbook. Bavishi shares the secrets behind Malai’s beloved flavors, including Rose with Cinnamon Roasted Almonds, Mango & Cream, and Coffee Cardamom. Discover how to make their famous Orange Fennel French Toast and Parle-G Masala Chai Ice Cream Sandwiches. From ice cream bars and cones to pies, cakes, and cookies, this storied collection of 100 recipes will transform your at-home desserts with sweet, spiced, and flavorful frozen treats. INSPIRED STORY : A delicious exploration where personal stories and cherished flavor memories are woven into every recipe. ACCESSIBLE RECIPES & EXPERTISE : The recipes are simple to follow, making it easy to create high-quality ice creams and frozen desserts at home, with tips on essential tools and ingredients for consistently delicious results. UNIQUE FLAVOR COMBOS : Each recipe features the vibrant flavors and ingredients of South Asian cuisine, showcasing Malai’s signature repertoire—cardamom, rose, almond, pepper, mango, chai, orange, lychee, fennel, and saffron. SWEETS FOR ANY OCCASION : From dairy and dairy-free ice creams to frozen treats, cakes, baked goods, toppings, and sauces, this robust collection of 100 recipes has something for every craving.