The Guide to the New American Kitchen

$ 3.75

Book Title: Practical Guide to the New American Kitchen Item Height: 0.7 in Item Width: 7.5 in ISBN: 9781595910134 Genre: Cooking Format: Trade Paperback width: 7.5 in Number of Pages: 208 Pages Author: Charlie Palmer Release Year: 2006 Language: English Topic: Regional & Ethnic / American / General Publication Year: 2006 Publisher: Dorling Kindersley Publishing, Incorporated Item Length: 9.2 in height: 0.7 in Illustrator: Yes Item Weight: 28.7 Oz

Description

The Guide to the New American Kitchen. Condition Notes: Fairly worn, but readable and intact. If applicable: Dust jacket, disc or access code may not be included. Note : Any images shown are stock photographs and product may differ from what is shown. You are purchasing a Acceptable copy of 'The Guide to the New American Kitchen' Condition Notes: Fairly worn, but readable and intact. If applicable: Dust jacket, disc or access code may not be included.