The Chef's Art : Secrets of Four-Star Cooking at Home Hardcover WFree US Delivery | ISBN:0471836842

$ 3.99

Illustrator: Yes height: 1.5 in Publication Year: 1992 Publisher: Wiley & Sons, Incorporated, John Topic: General, Methods / Professional Item Width: 8.3 in width: 8.3 in Item Weight: 57.1 Oz Item Length: 10.2 in Author: Wayne Gisslen Item Height: 1.5 in Language: English Genre: Cooking Edition: 1 Format: Hardcover ISBN: 9780471836841 Number of Pages: 680 Pages Book Title: Chef's Art : Secrets of Four-Star Cooking at Home Publication Name: Wiley & Sons, Incorporated, John