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Ghana to the World: Recipes and Stories That Look Forwar [Premium Leather Bound]. ★ Complete Title: Ghana to the World: Recipes and Stories That Look Forward While Honoring the Past By Adjepong, Eric Wilson, Korsha 2025 [Premium Leather Bound]. Premium Leather Binding. ★ We are proud to say that we have a collection of over 25 million books and our collection includes books that are as old as 200 years and hence are considered as RARE BOOKS. GYAN BOOKS INTRODUCING A REMARKABLE LEATHER-BOUND EDITION, METICULOUSLY CRAFTED BY THE ESTEEMED INSTITUTION " RARE BIBLIO". This title holds the distinction of being a Bestseller, highly praised by readers across the GLOBE. We are thrilled to present this literary gem exclusively to our elite readers, meticulously encased in our one-of-a-kind Premium Leather Binding . Following your order, we purchase the book from the original publisher/distributor and embark on the process of rebinding to elevate this book to a Luxurious Reading Style. 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ABOUT US ★ We deal into reprinting of the master pieces crafted by authors around the world. ★ We are proud to say that we have a collection of over 25 million books and our collection includes books that are as old as 200 years and hence are considered as RARE BOOKS. ★ We are pioneer in this field having experience of 40 years. ★ We also undertake printing and Leather Binding jobs of other books. ★ Thesis printing and Leather Binding is one of our important Service ★ Many publishers and author approach us for their books to bind in our Unique leather binding format for their special customers. ★ Our craftsmen are active in this job since generations. ★ Restoration of old books is our expertise ★ We are known by our Customization options. ★ We have many leather color options in our bucket. ★ The whole process is done manually so that it gives you the same feeling of old book. 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Thus, requiring time and care to reach the pinnacle of excellence. ★ We Prepare the Book after receiving the Order. ★ We request you to understand that these leather-bound books are work of art and hence require time to go through different process to be the master pieces that they are. ★ We usually take 40 business days as handling time to dispatch shipment. We consider special request for a special occasion. ★ Craftsman based in India, prepared this book and shipped from different stock locations around the Globe. Product Details: - ★ Complete Title: Ghana to the World: Recipes and Stories That Look Forward While Honoring the Past By Adjepong, Eric Wilson, Korsha 2025 [Premium Leather Bound] ★ Author: Adjepong, Eric Wilson, Korsha ★ Language: ENGLISH ★ No. Of Pages: 272 ★ Year: 2025 ★ We provide ‘Extra customization*’ on request with additional charges. ★ We also undertake printing and Leather Binding of all the books. ★ Product Disclaimer: Please be aware that because leather is a natural material, slight discoloration or change in texture may be visible. About the Book: A transportive, highly personal cookbook of 100 West African-influenced recipes and stories from Top Chef finalist Eric Adjepong. A BON APPTIT AND WASHINGTON POST BEST COOKBOOK OF THE YEAR "Sankofa" is a Ghanaian Twi word that roughly translates to the idea that we must look back in order to move forward. In his moving debut cookbook, chef Eric Adjepong practices sankofa by showcasing the beauty and depth of West African food through the lens of his own culinary journey. With 100 soul-satisfying recipes and narrative essays, Ghana to the World reflects Eric's journey to understand his identity and unique culinary perspective as a first-generation Ghanaian American. The recipes in this book look forward and backward in time, balancing the traditional and the modern and exploring the lineage of West African cooking while embracing new elements. Eric includes traditional home-cooked meals from his mother, like a deeply flavorful jollof rice and a smoky, savory kontomire stew thick with leafy greens, alongside creative dishes influenced by his culinary education, like a sweet summer curried corn bisque and sticky tamarind-glazed duck legs. Full of stunning photography shot in Ghana and remembrances rooted in family, tradition, and love, Ghana to the World shows readers how the unsung story of a continent's cuisine can shine a powerful light on one person's exploration of who he is as a chef and a man.