Dictionary of Food and Ingredients, Third - Paperback, by Hui Y. - Very Good-image
Dictionary of Food and Ingredients, Third - Paperback, by Hui Y. - Very Good-image

Dictionary of Food and Ingredients, Third - Paperback, by Hui Y. - Very Good

$ 6.1

Item Width: 6 in Publication Name: Dictionary of Food and Ingredients Book Title: Dictionary of Food and Ingredients, Third Edition Subject Area: Technology & Engineering Item Length: 9 in Language: English ISBN: 9780834212954 Type: Textbook Subject: Food Science Format: Trade Paperback width: 6 in Publication Year: 1995 Number of Pages: VIII, 202 Pages Features: Revised Item Weight: 11.2 Oz Publisher: Springer Author: Y. H. Hui, Robert S. Igoe

Description

Dictionary of Food and Ingredients, Third - Paperback, by Hui Y. - Very Good. By Hui, Y. Dictionary of Food and Ingredients, Third Edition. Dictionary of Food and Ingredients, Third Edition by Hui, Y. Description: It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting. Product ID: 0834212951-8-1

Related products