Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

$ 8.52

Release Year: 2017 Language: English ISBN: 1476753830 Book Title: Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking Author: Nosrat, Samin, MacNaughton, Wendy

Description

Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking. Condition Notes: Book shows noticeable wear from use. May include writing, highlighting, or other markings, but not excessive. Cover or edges may have visible wear. The book remains complete and fully readable. Note : Any images shown are stock photographs and product may differ from what is shown. You are purchasing a Acceptable copy of 'Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking' Condition Notes: Book shows noticeable wear from use. May include writing, highlighting, or other markings, but not excessive. Cover or edges may have visible wear. The book remains complete and fully readable.