From Field to Fork: Food Ethics for Everyone by Paul B. Thompson

$ 5.81

Type: Textbook Book Title: From Field to Fork: Food Ethics for Everyone Item Weight: 10.6 Oz Publisher: Oxford University Press, Incorporated Number of Pages: 344 Pages Item Height: 1.1 in Author: Paul B. Thompson Publication Name: From Field to Fork : Food Ethics for Everyone Subject: General, Agriculture / General, Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy) Publication Year: 2015 Genre: Politics & Social Sciences Item Width: 5.5 in Item Length: 8.2 in width: 5.5 in ISBN: 9780199391691 Subject Area: Philosophy, Technology & Engineering, Social Science Narrative Type: Philosophy Language: English height: 1.1 in Format: Trade Paperback

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