Boulevard : The Cookbook Hardcover Lisa, Mazzola, Pamela, Oakes, Unique Cooking
$ 8.45
Description
Boulevard : The Cookbook Hardcover Lisa, Mazzola, Pamela, Oakes, Unique Cooking. "Boulevard : The Cookbook" is a hardcover book published by Potter/Ten Speed/Harmony/Rodale in 2005. Authored by Lisa Weiss, Pamela Mazzola, and Nancy Oakes, this cookbook features a unique and creative approach to American California style cuisine. With a focus on travel, cooking, and regional ethnic foods, this 256-page book offers a variety of gourmet recipes and insights into food, lodging, and transportation. The cookbook includes illustrations and weighs 57.1 ounces, making it a substantial and visually appealing addition to any culinary enthusiast's collection. "Boulevard : The Cookbook" is a hardcover book published by Potter/Ten Speed/Harmony/Rodale in 2005. Authored by Lisa Weiss, Pamela Mazzola, and Nancy Oakes, this cookbook features a unique and creative approach to American California style cuisine. With a focus on travel, cooking, and regional ethnic foods, this 256-page book offers a variety of gourmet recipes and insights into food, lodging, and transportation. The cookbook includes illustrations and weighs 57.1 ounces, making it a substantial and visually appealing addition to any culinary enthusiast's collection.
