Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A C...-image

Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A C...

$ 5.84

Item Weight: 52.5 Oz height: 1.8 in Publication Year: 2001 Edition: 40 Number of Pages: 752 Pages Item Width: 7.4 in Illustrator: Yes Topic: Individual Chefs & Restaurants, Regional & Ethnic / French, Reference width: 7.4 in Language: English Book Series: Mastering the Art of French Cooking Ser. Publisher: Knopf Doubleday Publishing Group Item Height: 1.8 in Item Length: 10.3 in Genre: Cooking Author: Louisette Bertholle, Simone Beck, Julia Child Book Title: Mastering the Art of French Cooking, Volume I : 50th Anniversary Edition: a Cookbook ISBN: 9780375413407 Release Year: 2001 Format: Hardcover

Description

Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A C.... Note : Any images shown are stock photographs and product may differ from what is shown. You are purchasing a Good copy of 'Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook' Condition Notes: Signs of wear and consistent use.

Related products